Tasting Note:ÊA fine bouquet of early season pineapple, grapefruit, orange blossom and fine flinty mineral notes. Fresh ripe fruit entrance with hints of white peaches, orange peel and a touch of fresh herbs, with a long lingering finish, balanced acidity, and underlying spice. This is the perfect match to mouth-watering New Zealand bluff oysters. Drink now to 5 years.

Winemaking Notes:ÊHarvested 24th March to 7th April 2021, bottled 22nd February 2022. 100% destemmed and macerated on skins. Fermented in stainless steel tanks and oak barriques

Certification:ÊOrganic

Alcohol:Ê12.5%

Variety:ÊSauvignon Blanc

Region:ÊWairarapa, New Zealand

Use collapsible tabs for more detailed information that will help customers make a purchasing decision.

Ex: Shipping and return policies, size guides, and other common questions.