The nose is initially closed with orange marmalade, jackfruit and candied apricots. Then the spices, like cumin and fenugreek, become more visible. Grilled pineapple, nashi pear and honey rate come forward with time. The palate, too, is slow to reveal itself. It is delicate and deep, with a persistent texture throughout. Slightly drier than previous years, which exposes the mid palate more, the real nature of the wine becomes evident after several approaches: calm, juicy and delicious , with a strong personality.